If you work in the hospitality sector, troncs should be a vital part of your business

Tips, gratuities and service charges are an integral part of most hospitality businesses. Historically, the way these have been managed and distributed have varied according to the establishment. Recently, however, increasing pressure from government, and the fall-out from high-profile cases where employees have not been receiving tips, has put the spotlight on ensuring tips are distributed fairly. For employers, the increase in tips made on card payments and the associated costs of processing these, mean that they are looking for low cost, tax efficient solutions.

The answer to both of these dilemmas is tronc schemes.

Would you like to find out how our tronc services can help your business?